Position: Project Manager (KFK Food & Beverage Management Co., Ltd.)__Deadline:30-June

Location:  Phnom Penh

KFK Food & Beverage Management Co., Ltd established in December 2019, specializes in modern Chinese cuisine and hotpot. The company operates the well-known brand Kungfu Kitchen and manages multiple restaurant brands with more than 30 outlets across Cambodia.

Roles and Responsibilities:

End-to-End Project Ownership
  • Lead and oversee all construction and store development projects for KFK, KX, and new brand concepts from site handover through to final fit-out, commissioning, and store opening.
Stakeholder & Supplier Coordination
  • Manage relationships with main contractors, specialist subcontractors, mall management, equipment suppliers, and internal stakeholders to ensure seamless delivery and alignment at every project milestone.
Program Management & Daily Reporting
  • Develop and maintain detailed project programs
  • Monitor execution progress against milestones
  • Provide structured daily written site updates to management, flagging progress, blockers, and next-day plans.
Budget Control & Cost Efficiency
  • Own the project budget from pre-construction through to handover.
  • Control costs, track variations, validate contractor invoices, and ensure efficient resource allocation without compromising quality or timeline.
Drawing Review & Specification Compliance
  • Interpret and verify all architectural, structural, interior fit-out, and MEP drawings.
  • Ensure all works are executed strictly in accordance with approved design intent, brand standards, and regulatory requirements.
Brand Standards, Safety & Regulatory Compliance
  • Enforce full adherence to brand design guidelines, site safety regulations, fire and building codes, mall authority requirements, and all relevant company policies across every project.
Risk Identification & Issue Resolution
  • Proactively identify construction risks, site clashes, design discrepancies, and supply issues before they escalate.
  • Practical resolutions to keep projects on track.
Ongoing Store Maintenance Management
  • Manage all post-opening store maintenance and repair works across the portfolio.
  • Coordinate with relevant teams and contractors to ensure issues are logged, actioned, and closed out promptly.

Key Requirements (skills, knowledge experience & qualification):

  • Minimum experience in construction project management, prior F&B, restaurant, or retail fit-out experience strongly for 5 years is preferred
  • Relevant qualifications in Civil Engineering, Architecture, or related field
  • Proficiency in AutoCAD and CAD software
  • Full competency in reading all construction and MEP drawing such as architectural, structural, electrical, plumbing, Heating, Ventilation, and Air Conditioning (HVAC) and fire protection plans.
  • Strong project management and scheduling skills
  • Proven budget management capability
  • Excellent communication and negotiation skills including liaising with mall landlords, contractors, government authorities, and senior internal stakeholders.
  • Willingness to travel and work on multiple sites concurrently

Please send CV and cover letter to
Email:      HR@Kungfukh.com
Phone:    061473282
Website: 
Please mention "www.Cambodiajobs.Biz" where you saw the ad when you apply!  

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Cambodia Jobs: Position: Project Manager (KFK Food & Beverage Management Co., Ltd.)__Deadline:30-June
Position: Project Manager (KFK Food & Beverage Management Co., Ltd.)__Deadline:30-June
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